All Recipes

It's more magical than lobster slices.

Haishangu is the most skilful dish of Shunde people. It's salty with shrimp sauce and sweet and tender with pork. It's as delicious as fish and sheep fresh . We choose the pork ribs of Meishan black porpoise. One pig is only 23 Jin. It adopts th... ...

6 Steps

Pomegranate juice that can reduce inflammation

In recent days, my toothache became inflamed. I bought pomegranate to extract juice. With salt, I can relieve inflammation and pain, sore mouth, tooth decay, pharyngitis, tonsil can drink pomegranate juice + salt. The effect is very good.

5 Steps

Simple and easy to make scallion roll for one time fermentation

I really don't know what breakfast I'd like to have when I get up in the morning. Look, there are still some onions in the fridge. I just make a few onion rolls. I'll solve them in minutes.

15 Steps

N possibilities ♥ Chocolate Banana

Chocolate and bananas are good friends. Their little partners are fruits, Cereals, nuts, coconut, raisins In the fruit, they are more in harmony with blueberries and strawberries. They are not greasy if they neutralize the sweetness. When they h... ...

6 Steps

A very casual cake roll

Well, today's cake roll has no style. It's rough, simple and cold, but it's very soft and can't be cracked.

24 Steps

Hand shredded eggplant

I don't want to cook in summer. Let's have a steamed dish. Simple. Delicious. Less oil

6 Steps

A refreshing dish of cold purple cabbage in summer

Warm weather. A cold purple cabbage Kwai Tai. Here's a quick appetizer. A purple cabbage can mix a lot. It's OK to tear three or five leaves.

6 Steps

Hot summer ~ cool yogurt fruit box

Yoghurt is a kind of milk product for men and women of all ages. It has the functions of promoting digestion, protecting stomach, preventing constipation, beautifying and improving immunity. I always insist on making yoghurt for my family. The s... ...

10 Steps

More possibilities for raw food

Uncooked food with cold dishes (^

3 Steps

A bowl of fresh towel gourd Japanese tofu soup in the hot summer.

Fresh towel gourd and smooth Japanese tofu make a fresh and delicious nutritious soup. Focus on the official account of the tiny rabbit. An original video recipe every day.

4 Steps

DIY a pot of apricot jam in hot summer

It's a hot summer day. Fruits are colorful I like to make jam. It only needs simple repetitive actions to make bright and crystal jam rich in pectin. It's also a magical process. The cooked jam can be used to spread bread slices, mix yogurt. You... ...

4 Steps

It's hot summer. Try this simple and easy to make braided bread

First of all, I'd like to introduce myself. semi professional desserts and semi professional bakers. In the future, I'll introduce some baking products that can be finished at home. Wechat-18604984520 the ingredients of this work are as follows ... ...

16 Steps

Delicious food, hot summer, DIY, cool, delicious and healthy

It's a hot summer. It's very hot. How can you survive without ice? Let's do DIY Bingge with me. Let's do DIY's own mood this summer. Change the temperature around us. Be a fashionable and cool Bingge little daredevil.

9 Steps

The summer is hot. The lazy version's great way to get rid of the summer fruit ice cup should not be missed

It's hot in summer. It's time to use a big way to relieve summer heat - fruit ice cup. Today, I'm going to teach you a fruit ice cup that can help you to have a look. Don't forget to watch the video. This summer, we'll have to eat different kind... ...

26 Steps

Super simple casual special drink

A few pieces of fruit. A can of soda (airy, airless), salt soda, cold tea, boiled water and so on. With fruit, grapes are really only for you to see. Common watermelon, passion fruit, lemon, tangerine and pear are all very good.

1 Steps

Baked konjac with salted egg yolk

I've been trying to lose weight recently. I want to eat salted egg yolk and bake something. I saw a bag of konjac in the refrigerator. So I had this magical idea. Kowtow

5 Steps

One time fermented toast (water method)

Although it's autumn, the temperature is still high. The biggest fear of making bread is the high temperature. The noodles start to ferment before they are ready. Today's toast is kneaded with water. It greatly reduces the kneading time. It is e... ...

12 Steps

Party must have. Three steaks at a time

Three steaks at a time. Perfect heat.

5 Steps
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